Description
The mountain town of Jesús-María (elev. 6,079’) is tequila’s highest altitude agave region, and the El Pandillo Distillery is arguably one of the most forward-thinking and sustainable distilleries in the business. There, Felipe Camarena masterfully crafts this bright, aromatic tequila from stressed hillside agave plants, slowly roasted in brick ovens and macerated intact with fiber for a pronounced agave flavor.
dennis furlong –
This distillery continues to create the finest expressions of tequila.
Jonathan Wilson –
This tequila is very drinkable, yet complex with a long, satisfying finish. It tastes purely of agave and fragrant rain water, with no harshness other than the pleasant burn of the alcohol itself. One thing that tequila aficionados might not like is the fact that it doesn’t have much of an aroma, but this still definitely belongs on your shelf.
Bill –
This truly is a great tasting Blanco, will be buying more.
Steve Lere –
Sweet cooked agave pepper mint citrus. Very good long earthy oily finish