The first thing you notice is the bottle which is difficult to discard. The product inside is really very rich product which I happen to love. I would guess that it is stored in oak barrels as the richness is really there. It is a little expensive but for me worth it.
Richard Klug –
The first thing you notice is the bottle which is difficult to discard. The product inside is really very rich product which I happen to love. I would guess that it is stored in oak barrels as the richness is really there. It is a little expensive but for me worth it.